philosophía
phil organic olive oil is the true essence of „koroneiki” olive trees. The olives are harvested by hand as early as the beginning of October, guaranteeing on the one hand a rich, healthy and fresh product while also giving the olive trees enough time to regenerate for the following season.
The result is a tasty and nutritious olive juice that carries the spicy characteristics of the Ionian region and contains highly acclaimed polyphenols, which are known to be beneficial to the human body.
In touch with nature
For centuries, we have been living a circular economy in which plants, animals and humans live in harmony and symbiosis. Our aim is to produce the best olive oil in the world while always keeping a close eye on the entire ecosystem.
The only way to achieve this is through care and with the support of all living creatures in the olive grove. It is the billions of large and small organisms that provide the necessary organic matter for the rich soil that creates the perfect conditions for healthy olive trees to grow and prosper. This closes the circle in a simple and natural way, as the oxygen from our olive trees is contained in every breath we take.
